- To help micro and small / medium entrepreneur category which is a member of the cooperative in terms of providing guidance and training to entrepreneurs to expand their business activities in collaboration with government agencies and relevant parties
- Exposure to entrepreneurs on how to improve the quality of packaging, labeling and branding of their products
- Increase the ability of entrepreneurs to formulate effective marketing strategies to enable them to explore and compete in the open market
- To give entrepreneurs in understanding the concept and the process of obtaining halal certification from the authorities in terms of documentation, equipment and machine tools and equipment where the supply of products
- Implementing hygiene practices among entrepreneurs as a measure of quality for every product purchased by users
- Cooperatives
- Entrepreneurs
- Category businesses in the food industry
- Category businesses in the agriculture
- Category businesses in the services